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Tonnino tuna fillets with jalapeño in olive oil
 
Contain only the finest cuts of Yellowfin tuna fillets in a mild – but deliciously spicy – jalapeño pepper sauce. This tuna tastes great on its own or with crackers. It is also a must for those who like to spice up their sandwiches or salads.
 
 Ingredients: tuna, olive oil, salt, jalapeño pepper, colour and spices.
 
Nutrition Facts               
                   
 
    
 
 
 

  
 
 
 
 
 
 

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